Solving Seasonal Packaging Defects with the Power of Data and AI
A food and beverage manufacturer used Minitab’s AI, statistical tools, and real-time monitoring to identify and resolve seasonal packaging defects with confidence.
Avoid the Hysteria of Listeria: How Minitab Can Safeguard Your Food Production Process
How can companies ensure they are doing everything possible to avoid Listeria outbreaks? Enter Minitab Statistical Software.
From Cocoa Bean to Chocolate Bar: Unwrapping Improvement at the Chocolate Factory
Uncover the process of making chocolate from cocoa beans, improve the chocolate production process & produce high quality bars with continuous improvement & quality tools.
A Food Manufacturer's Secret Process Improvement Recipe for Saving $35 Million
Learn how Master Black Belt Brian Mapani of PremierFMCG saved $35M with a Lean Six Sigma program, Companion and Minitab Statistical Software.
Maintaining Food Safety with FMEA
The abbreviation FMEA is short for Failure Modes and Effects Analysis. It's a tool that helps you look very carefully and systematically at exactly how and why things can go wrong, so you can do your best to prevent that from happening.
Creating the Ideal Guacamole: T-Tests for Food Manufacturers, Restaurants and Home Cooks
Find out how a food manufacturer uses a Paired t test to improve their guacamole to possibly use calabacitas and less avocados in their recipe for savings.
Want to Learn How to Create Good Wine? Let's Pour Over the Details
Learn how to create consistently good wine by pouring over the details with the use of statistical quality control in Minitab's blog.
Don't Stop 'Til You Get Enough: Demystifying CBD Oil Potency with Statistical Methodology
Learn how to ensure consistent CBD oil levels in products and control quality using Minitab Statistical Software!